Position Information

Construction Superintendent

The Superintendent is responsible for managing day-to-day field operations on assigned projects that include both new construction and renovation of existing buildings.

  • Familiarity of the project including owner expectations, scope of work, material & equipment budget, and milestones. 
  • Knowledge of VOSHA.OSHA requirements and Bread Loaf Safety Programs
  • Assure all inspections and tests are performed as required by code, project documents and Bread Loaf standards. 
  • Create project schedule to meet key dates as outlined by the Project Manager. 
  • Document all activities and events through daily reports. Maintain an As-Built set of drawings for project completion.
  • Forecast labor and material need. Coordinate with Shop Supervisor for tool requirements and supplies. 
  • Conduct weekly subcontractor meetings and be an active member in Owner meetings. 
  • Provide on-the-job training opportunities to improve trade skills for field employees. 

*This position will frequently require travel and possibly overnight stays. Our benefits package includes health/dental/vision insurance, paid vacations, paid holidays, competitive compensation and 401K match. Superintendents are also provided a company vehicle, as well as housing and food stipends if the location requires you to temporarily relocate.

Position: Construction Superintendent
Organization: Bread Loaf Corporation
Location: Middlebury,  VT 
United States
Salary:
Posting Start Date: 3/23/2022
Date Posted: 4/4/2022
Requirements

Ideal candidates will have the following qualifications:

  • Must posses and exhibit the Bread Loaf values. 
  • Four year engineering degree in construction or related field, or equivalent technical training and/or experience.
  • Advanced understanding of construction best practices for project planning, resource management, quality, safety, schedule and budget.
  • Working knowledge of civil, structural, architectural and MEP building systems along with a demonstrated ability to supervise subcontractors and self-performed work, and the ability to delegate to support staff on large projects is essential.
  • Minimum of eight years of supervisory experience in commercial, institutional and/or manufacturing facility construction projects ranging from $5M to $30M is desired.
Status: This listing expires on: 4/4/2023
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Organization Information
Name:
Bread Loaf Corporation
Address:
1293 Route7 South

Middlebury,  VT 05753
United States
Email:
jtodd@breadloaf.com
Phone:
(802) 388-9871
Fax:
Contact:
Julie Todd